Description

Not feeling quite right – but tests say you’re “healthy”? The culprit may be hiding on your plate. Many people have no idea that ongoing health problems – or simply low energy – may be linked to the foods they eat every day.

Join Patrick Holford for an empowering webinar that reveals how to test for allergies and food intolerances and how to use natural, nutritional approaches to combat them and reduce or eliminate common symptoms such as weight gain or water retention, skin reactions, fatigue or low energy, aching joints and headaches.

You’ll learn:

• Why allergies and food intolerances develop
• Food allergies and intolerances – the difference between the two main types of food allergy: IgE and IgG and the top 20 food allergens to watch out for and an action plan for addressing them.
• Effective strategies to reduce the impact of seasonal allergies such as hay fever, recurrent sinus infections and sinusitis and pollution.

Take control of hidden allergies.

Recorded April 2023

Discover Natural Solutions for Allergies and Food Intolerances.

In this eye-opening webinar, renowned nutrition expert and author of Hidden Food Allergies, Patrick Holford, explains how to manage allergies and intolerances through natural nutritional approaches.

Is Your Diet the Hidden Cause of Your Symptoms?

Many people are unaware that common health issues—like low energy, recurring pain, or unpredictable symptoms—could be linked to hidden food allergies or intolerances. From weight gain and skin reactions to fatigue, headaches, and joint pain, these symptoms often come and go without explanation. If your symptoms flare up after dietary changes, like eating out or traveling, food intolerance could be the culprit.

Seasonal allergies, such as hay fever, and sinus problems are also increasingly common, especially among city dwellers exposed to pollution. While pollen and pollutants can’t be avoided entirely, there are practical, natural strategies to help you feel better.

What You’ll Learn

In this comprehensive webinar, Patrick will cover:

• The root causes of allergies and food intolerances

• Natural remedies for seasonal allergies like hay fever

• The top 20 food allergens you need to know

• Key differences between IgE and IgG allergies

• A practical action plan for managing food allergies and intolerances naturally

What You’ll Gain

By the end of this session, you’ll walk away with a clear understanding of how to manage allergies and intolerances and practical tips to alleviate symptoms—so you can enjoy better health and more energy, naturally.

Don’t miss this opportunity to take control of your health